Vertical Convection Oven(FCV280)

•The temperature rise of the electric oven is very fast: 270°C in 7mins.
•The ventilating heat allows an even cooking of several similar dishes simultaneously. This function is also used to defrost or to reheat dishes with a gentle and homogeneous air flow.
•This oven can cook or reheat  without drying,"Viennoiseries" (croissants, chocolate buns rolls, brioches), pastries(tartlets, cookies,,)ready made dishes (Lasagna,baked potatoes), snacks(fond rolled,pizzas,quiches..) fresh, frozen or pre-cooked.
•This ventilated oven is particularly recommended for the cooking of frozen pre-cooked products:
*frozen croissants in 16 min., th. 180°C
*frozen rolls in 18 min., th. 220°C
*fresh raised chocolate buns in 16 min., th. 200°C
Features: Thermo-fan, thermostat 0-270°C, 120min timer, removable staineless steel scales with 5 levels, double-glazed door, control lights.
*Supplied perforated baking trays and 1 crumb tray.
Power: 1.5 kW
Volts: 220-240 V
Frequency: 50-60 Hz
Weight: 20kg
Internal Dimensions: 27 x 33 x 32 cm
External Dimensions: 37 x 53.5 x 49.5 cm
Roller Grill - Made in France