Electric Convection Oven PB-8A – 5 Tray Commercial Baking Oven

PB-8A Electric Convection Oven – 5 Tray Commercial Baking Oven

The Pan Bake PB-8A Electric Convection Oven is a high-performance commercial baking oven designed for bakeries, cafés, hotels, restaurants and professional kitchens. Engineered for consistent baking results, it uses powerful hot air circulation to ensure even heat distribution across every tray.

With a 5-tray capacity and support for 584 × 400 mm baking trays, this oven is ideal for baking bread, pastries, cakes, cookies, pizzas and a wide variety of baked goods.

Its 5 kW heating system provides rapid preheating and efficient baking performance, while the adjustable temperature range of 50°C to 300°C offers excellent flexibility for different recipes and baking applications.

Built with a spacious baking chamber and durable commercial construction, the PB-8A is a reliable choice for high-volume baking operations.

Key Features

Commercial electric convection oven
5-tray baking capacity
Compatible with 584 × 400 mm baking trays
Adjustable temperature from 50°C to 300°C
Powerful 5 kW heating system
Uniform hot air circulation for even baking
Fast preheating and energy-efficient performance
Spacious baking chamber
Easy-to-clean commercial design
Ideal for bakeries, cafés, restaurants and hotels

Technical Specifications

Model: PB-8A
Type: Electric Convection Oven
Voltage: 220V / 50Hz
Power: 5 kW
Temperature Range: 50°C – 300°C
Tray Capacity: 5 Trays
Tray Size: 584 × 400 mm
External Dimensions (W × D × H): 840 × 775 × 659 mm
Internal Chamber Dimensions: 663 × 429 × 350 mm
Application: Bakeries, Cafés, Restaurants, Hotels, Pastry Shops, Snack Bars and Commercial Kitchens
Brand: Pan Bake - Turkey