Combi Oven

The Combi Oven combines convection, steam, and combination cooking modes to deliver precise temperature and humidity control. Ideal for professional kitchens, it ensures consistent results, enhances food texture, and reduces cooking times. Its versatile functionality supports a wide range of cooking techniques, from roasting to steaming, making it an essential tool for efficient, high-quality food preparation.

Capacity : 6 trays
Digital control
Temperature ; 30 - 270 °C
3 fan speeds
Cooking phases 5
Automatic washing system
Compatible trays EN 600x400 / GN 1/1
Space between trays (mm) 80
Steam and convection cooking.
Power: 400V 3N~ 10.5 Kw 50/60 Hz
Dim: 780 x 850 x 830 mm
weight: 90 kg 
Made in Italy (Piron Brand)